Karen State has a cultivated area of nearly 700,000 acres. The main crops cultivated are paddy, groundnut, sesame, tobacco, betel nut and sugar-cane. Other agriculture products include peas, beans, coffee, coconut, tea and fruits. There are also rubber plantations, which are mostly found in the southern part of the state. There are also over 10,000 acres of silted-land farms and over 5,000 acres of garden farms.